Dec 5, 2011

potato vegan-omelet

Vegan Omelets are a hit at our house. It is a simple dish to prepare and the variety is outlandish - Southern Omelets, Asian Omelets, Mushroom and Pepper Omelets, Cheesy Omelets, the list goes on. There are a few tricks to it, but once you've made them a few times, they are a breeze and are loved served one way or another, depending on the diner. 

I've made these into Fried Vegan Omelet Sandwiches and now here they are wrapped around roasted potatoes as Potato Vegan-Omelet. The potatoes need about 30-40 minutes to get nice and crispy in the oven, but after that blend your tofu into an omelet and set the table. Easy brunch.

Cost Breakdown

tofu: $2
almond milk, nutritional yeast: $1
cheese: $3
potatoes, onion, garlic, spices: $3
Total to make 4 omelets:
$9.00


Dec 4, 2011

spicy tomato and asparagus with linguine

 Pasta dishes have a tendency to be quick, easy and tasty - as long as you have a good recipe. This recipe fits the bill on all counts. I have been noticing that I have this intense need for quick meals that at least three-fifth of the household at least likes. See.. I don't have unrealistic expectations. 

This meal, Spicy Tomato and Asparagus with Linguine, takes around 30 minutes to make .. for real. The sauce is made using some olive oil, onion, garlic, grape or cherry tomatoes, red pepper and a bit of sherry or broth. Some chili flakes add a spicy touch and the additional vegetable creates variety. I used asparagus as the addition, but other vegetables, such as broccoli, cauliflower, green beans or zucchini, would all be ideal choices. 

I love using linguine in this, but again, the shape is up to the cook. Spaghetti would be great or any pasta with little nooks and crannies, where the sauce can cling to, work well. 

Basil or fresh parsley finishes the dish. 

Delicious and very versatile. Four of us loved it and found ourselves getting another and another bowl of the pasta. Luckily, we use small bowls.

Cost Breakdown

pasta: $2
tomatoes: $4
parsley: $.50
asparagus: $4
pepper: $1
onion, garlic, olive oil, spices: $1
Total to make 6 servings:
$12.50