Aug 28, 2010

banana french toast

The family has loved the 'Fronch Toast' recipe out of Vegan With a Vengeance, so when I saw 'Banana Rabanada' in Vegan Brunch, we had to give it a try. It is French Toast with bananas and cocoa. Now those two are a match made in heaven, so this recipe was bound to be great.

It was. Very simple to make. The only problem I had was with my cast-iron griddle - I should have used a little more fat to keep them from sticking. The sugar in the bananas were caramelizing the toast and making them stick too much.

Cost Breakdown
bread: $3
almond milk: $1
bananas: $1
cocoa: $.25
maple syrup:  $2
Total to feed a family of 5:
$7.25



Aug 27, 2010

mocha fudge brownies

Every other Fridays we hike. On alternating Fridays I host a Teen Literature Group. On Literature days I have decided to make a treat for the group and today's was brownies. I made Mocha Fudge Brownies and man were they good! It still bewilders me why people put eggs in these; some recipes I looked at call for 4 eggs! I hope I was able to capture how moist, dense and delicious my eggless brownies are.

There is a bonus...no need to worry about licking the bowl! My kids really appreciate that :) 

Cost Breakdown:
flour: $.50
Earth Balance: $.75
sugar: $.75
chocolate: $2
coffee: $.50
Total to make 16 pieces:
$4.50