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Showing posts with label
lemon
.
Show all posts
Showing posts with label
lemon
.
Show all posts
Nov 14, 2020
seitan picatta
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Overview Time: 30 minutes Dishes: large skillet, 2 pie plates (or shallow dishes), measuring cup, lemon juicer Hello, hello Dear Readers! I...
2 comments:
Oct 24, 2020
creamy lemon pasta with cripsy lentils
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Overview Time: 30 minutes Dishes: medium pot, large pasta, air-fryer Heads Up! lemon and lentils Hello, hello Dear Readers! How about a litt...
6 comments:
Jun 14, 2020
shawarma salad
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Overview Time: 45 minutes Dishes: air fryer or oven and baking sheet, large bowl, small bowl, whisk Hello, hello Dear Readers! I find it com...
2 comments:
Oct 5, 2016
seitan shawirma
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Before we get into this recipe, which happens to be an authentic Middle Eastern shawirma sandwich (based on Holy Land 's recipe - whic...
Oct 26, 2015
seared cauliflower and chickpeas piccata
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It seems I have made piccata for the blog more than a few times but it's probably all in my head as I can only find it HERE . My me...
5 comments:
Oct 24, 2015
avgolemono soup + "cook the pantry" winner
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The Greek soup, Avgolemono , has been on my mind for the past year or so, ever since I saw it being prepared on a cooking show. Thi...
8 comments:
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