After making Wednesday's Chipotle Firm Vegan Cheese, I wanted to have something to put it on, so I came up with this Umami Burger . Uma...

Someone ask me if there was a way to make the cheese in my new book without oil (the Everyday Cheese that appears in Aquafaba ) and while I...

Sometimes, late at night, when thoughts keep me up and I'm too tired to read, but I need some mindless bs to take my mind off things, I ...

Before I get into today's post, I have to announce the winner of  The Taco Cleanse ( Amazon ,  B&N ) ! The winner is: CHARJ! Con...

I was torn between calling this dish Autumn Enchiladas or, what it wound up being named (I'm too much into calling recipes what the...

Authentic Vegetarian Texas Chili Recipe FRITO CHILI PIE PRINTER-FRIENDLY RECIPE Have you become tired of hearing that "a...

Happy World Vegetarian Day and First Day of MoFo VI. This is my third year MoFoing! Because MoFo kicked my posterior last year,...

Continuing with the American Vegan Kitchen and PPK cookbook challenge , today's dinner was 21st Century Tacos . These are made wit...