Robin Robertson's brand new vegan cookbook "Vegan without Borders" is almost available (9/9/14)!
I am very excited for this book for a number of reasons:
1) this is an international cookbook spanning the globe.
2) the recipes are AMA-zing!
3) I tested for this book, so I KNOW it is AMA-zing!
4) the photography is just as spectacular as the recipes.
5) this is a gorgeous hardcover cookbook.
I have been a devoted recipe tester for Robin for many moons, now, and I have to say that this is one of her most ambitious endeavors. If there is anyone who can pull it off, though, it's Ms. Robertson.
I worked with her on this book just before I started working on my own cookbook (shameless plug: "Everyday Vegan Eats"), so it could have been a bit challenging, but since the recipes are typical Robin-style [EASY], I had no problem testing and living life.
Best, yet, however, this book is spectacular in both appearance and taste.
A few examples of the recipes I tested and LOVED:
Middle East: Ajvar |
Greece: Greek Tomato Bruschetta |
South America: Chimichurri-grilled Vegetables |
Eastern Europe: Seitan Jagerschnitzel |
France: Vegetable Pan Bagnat |
Japan: Tofu Tonkatsu |
Enough teasing! Let's get to the giveaway!
To enter:
1) Leave a comment
2) Follow me on Twitter, like on Facebook or subscribe in an RSS feed .
3) Leave me a comment with a way to reach you in case you are the winner.
[NOTE: BLOGGER IS HAVING ISSUES WITH COMMENTS. IF YOU CANNOT COMMENT, SEND ME AN EMAIL WITH YOUR CONTACT INFO AND I'LL ADD YOU MANUALLY. zsu [at] zsusveganpantry [dot] com ]
Contest open to US residents and the winner will be chosen on my next giveaway post next Sunday, September 14, via random.org. Contest closes right before I write the post late Saturday night, so don't procrastinate - it won't help you win.
Good luck! Join me for more Burger Extravaganza via VeganMoFo next week! What kinds of vegan burgers can there be left to make?!? Find out!