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Showing posts with label
#vegan
.
Show all posts
Showing posts with label
#vegan
.
Show all posts
Sep 19, 2020
creamy vodka sauce pasta
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Overview Time: 30 minutes Dishes: medium pot, pot for pasta, immersion blender, stand or personal blender Heads Up! Nut milk bag and almond...
2 comments:
Sep 12, 2020
chilaquiles
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Overview Time: 30 minutes Dishes: air-fryer or oven, blender, large skillet, medium skillet Hello, hello Dear Readers! Consider this vegan, ...
Sep 26, 2015
veganmofo - grilled cheese and tomato soup
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Day 26 #vgnmf15 prompt (and I quote:) " It’s cold and rainy and there’s a snow drift outside your door! What are you go...
5 comments:
Sep 4, 2015
veganmofo - weird combo + artichoke dip pizza
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Day 4 of #vgnmf15! We are asked to share a weird food combo. To me, "weird" food combo is very relative and what might be weird ...
11 comments:
Sep 1, 2015
veganmofo - breakfast
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First day of #veganmofo - Vegan Month of Food ! I know that many people across the vegan blogosphere await the return of veganmofo with bat...
6 comments:
Aug 9, 2015
roasted zucchini and mushroom pilaf bowl from "vegan bowls" + #1
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These are a few of my favorite things...about Vegan Bowls : Over the next few weeks, I will share with you my most favorite aspects...
2 comments:
Aug 8, 2015
love of "teff love" + giveaway
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My love of Teff Love ( Amazon , B&N ), an Ethiopian cookbook by the fabulous Kittee Berns, of Cake Maker to the Stars blog, runs...
12 comments:
Aug 7, 2015
announcing "vegan bowls"
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I am so, SO excited to announce that the final cover for my new cookbook, Vegan Bowls ( Amazon , B&N ), is official and the b...
4 comments:
Aug 2, 2015
artichoke roll
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Lobster Roll is a popular sandwich in the northeastern U.S. It is a mayo-based filling in a soft, toasted and buttered bun. Remaking th...
5 comments:
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